Here's a Easter's menu specially designed for you.
We thought we'd give you some suggestions for yours Easter's menuto inspire you.
Appetizers
Here are two small appetizers that your guests can eat with their fingers. Two quick and easy first courses.
Main dish and side dish
For the main course we offer you a chicken dish and a vegetable tian, i.e. chicken cutlets with cheese and bacon and vegetable tian. Both dishes can be prepared in advance. You will only have the cooking phase left once the guests arrive.
Our dessert proposals
We suggest two Easter sweets different. The first is a classic chocolate and raspberry tart, very easy to make.
The second course is a cheese and carrot cake. A recipe that takes a little longer to prepare, but truly decadent!!!
