Category : Greek

Tarama, fish roe, is a staple of Greek Orthodox Lent and, certainly, one of the most delicious Greek dips. In fact, the foods of Lent...

There are so many zucchini pancake recipes out there, but I’m totally obsessed with Greek zucchini pancakes with feta, called “Kolokithokeftedes”. They’re a perfect pairing...

Have you ever wondered how to prepare a meal spanakopita? What to eat with spanakopita can be a challenge, but if you look at the...

Spanakopita, the iconic Greek spinach pie wrapped in phyllo dough, often gets a bad rap for being rich and indulgent. However, beneath its golden facade...

Kolokitopita, or Greek courgette pie, it’s a perfect comfort food for summer. The dish is a simple combination of courgettes, onions, herbs, eggs and feta,...

In the world of Mediterranean cuisine, few ingredients are as versatile and delicious as phyllo dough. Derived from the Greek word “phyllo,” meaning “leaf,” this...

Tirokafteri Greek, OR Htypesit’s a Spicy feta sauce served as mezze, a Greek appetizer. It’s creamy and tangy with just the right amount of salt,...