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Editor’s Note: Big thanks to Double light smokehouse for complementary samples used for this review. They were exceptional! We live in a time where if...

Published by Jessica Pinney ON August 3, 2016, last update March 7, 2024 Save this recipe for later! Send this recipe to your inbox so...

The canned fish craze is still going strong and who knows? Maybe this newfound love for high-quality preserved seafood won’t die. I have to admit,...

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ModifyNote from or: A big thank you to my friends from Double light smokehouse in Gloucester, MA for providing the Finnan Haddie for this Cullen...

Greetings seafood, No matter the time of year, sometimes it can feel like life is in the fast lane, with no sign of stopping! When...

Published by Jessica Pinney ON August 15, 2017, last update March 7, 2024 Save this recipe for later! Send this recipe to your inbox so...

A traditional baked haddock is my favorite when I need a crowd-pleasing seafood dish. However, when the public wants something different, it’s nice to know...

Are you getting enough protein, Seafoodies? With a sea of ​​nutritional information online, you may have noticed that protein has received a lot of media...

Published by Jessica Pinney ON February 16, 2021, last update March 13, 2021 Using the Instant Pot to make crab legs is super quick and...

I find a great deal on seafood every time I visit a Trader Joe’s. It’s a relatively painless reason to experiment with different seafood and...

Happy spring, seafood! For those of you seafood lovers on a gluten-free diet, we know it can be difficult to find gluten-free alternatives without compromising...