Cereal lovers will appreciate this nostalgic Pebbles™ Fruity Milkshake! This sweet, refreshing treat tastes just like the favorite cereals you remember from your childhood.
I know what you’re thinking: milkshakes in the winter? Well, I firmly believe that any time is the right time for ice cream! This sugary cereal milkshake is the perfect treat after a long day or for a party. You’ll love feeling like a kid again with this delicious smoothie!
What are Fruity Pebbles™?
If you’ve never had them before, or if you’re like me and eat them without knowing what they are, then you might be interested in knowing what Fruity Pebbles are made of.
Fruity Pebbles are crunchy pieces of rice cereal with fruit flavors. The traditional box has multi-colored rice pebbles, but you can find special holiday editions and other varieties. There is also a chocolate version, called Cocoa Pebbles.
They taste amazing in my Fruity Pebbles™ Cookies!
What do I need to make this cereal milkshake?
You will need a high speed blendermeasuring cups and a plate (for the edge of the cereal).
Ingredients for a Fruity Pebbles™ milkshake
You only need a handful of simple ingredients to make this delicious milkshake recipe:
- Vanilla ice cream
- Fruity Pebbles™ cereal box
- Milk (I recommend whole milk or 2%)
- Vanilla icing (to garnish the glasses)
- Whipped cream (optional topping)
You can find detailed quantities and directions in the recipe card at the bottom of the post!
How to make a milkshake with Fruity Pebbles™ cereal
Preparing milkshakes at home is very simple! Here’s how to do it:
First prepare the glasses (Or you could serve this delicious dessert in a mason jar!) Then, spread a little frosting around the rim of two glasses using a spatula, butter knife, or spoon. Then spoon about ½ cup of Fruity Pebbles onto a plate or into a small bowl. Roll the frosted rim of the glass in the cereal. Repeat with the second glass.
Now it’s time to prepare the milkshake. Combine the ice cream, milk and cereal in a blender and blend until desired consistency. I run mine for about 30 seconds.
Finally, garnish and serve the smoothies! Pour the milkshake into the prepared glasses. Top with whipped cream and sprinkle with extra Fruity Pebbles. Enjoy!
Frequently asked questions
How many does this recipe serve?
This recipe makes two milkshakes, but feel free to double it to make more!
Can I save leftover Fruity Pebble™ Milkshake?
Unfortunately, milkshakes don’t save much money, so make sure to enjoy them as soon as possible!
I don’t like the graininess of cereals. Is there a way to get rid of it?
I haven’t tested this method, but you could soak the cereal in milk before adding it to the blender to make it softer.
Can I eat icing and cereal on the rim of glasses?
Yes, you can! You don’t even have to add frosted edges to your glasses, but they make a fun presentation!
More milkshake recipes
Enjoy ice cream shakes all year long with these tasty recipes:
- This Double Chocolate Malt Milkshake is the perfect cold treat to satisfy any chocolate craving. Add whipped cream and a cherry on top to celebrate all kinds of special occasions!
- Pina Colada Milkshakes with Vanilla Ice Cream and Crushed Pineapple are a cold, refreshing taste of the tropics! Mix some up to beat the summer heat. You can make them with or without rum!
- Okay, it’s not really a milkshake, but this Frosted Lemonade is a tangy blend of lemonade and creamy ice cream. There’s no better way to beat the summer heat than with a Chick-fil-A copycat treat that the whole family will love.
What’s your favorite milkshake flavor?
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Fruity Pebbles™ Milkshake
Cereal lovers will love this nostalgic Pebble Fruit Milkshake! This sweet, refreshing treat tastes just like the favorite cereals you remember from your childhood. One sip and you’ll be transported.
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Instructions
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Spread the frosting around the rim of two glasses with a spatula, butter knife or spoon. Then spoon the Fruity Pebbles onto a plate or small bowl and roll the rim of each glass in the cereal to coat.
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Add cereal, milk and ice cream to blender and blend until creamy and desired consistency (about 30 seconds).
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Pour into glasses and top with the whipped cream and the rest of the cereals. Enjoy it ASAP!
Nutrition
Serve: 1serve | Calories: 782kcal | Carbohydrates: 110G | Protein: 13G | Fat: 32G | Saturated fat: 18G | Polyunsaturated fats: 3G | Monounsaturated fats: 8G | Trans fats: 0.04G | Cholesterol: 102mg | Sodium: 496mg | Potassium: 619mg | Fiber: 2G | Sugar: 81G | Vitamin A: 2156UI | Vitamin C: 11mg | Soccer: 413mg | Iron: 3mg
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