OR simple wheat cupcake It is an ideal dessert for those who love having an afternoon coffee with a homemade flavour, reminiscent of that of their grandmother’s house. In this way it is a recipe that resembles a rain cake, but it is even simpler and you can customize it as you want.
What is a simple wheat dumpling?
The simple wheat cupcakes recipe is common in Brazil and is characterized by its sweet fried dough. It is therefore a tasty, economical and practical option for those who want, for example, a dessert to accompany their afternoon coffee.
One of the reasons why it is so popular in the country is the fact that it uses ingredients that are almost always available at home.
So let’s see below how to make this dish, with an effective and practical step-by-step guide, which only takes a few minutes to prepare.
ingredients
To make your own simple recipe for wheat cupcakesIt is essential to have quality items on hand that have not expired.
Below, therefore, is the list of what is needed for the dish, which allows you to obtain up to 10 medium-sized portions:
- 2 cups (tea) of wheat flour;
- ½ cup of milk;
- 2 tablespoons (sweet) sugar;
- 1 cup (tea) oil;
- salt to taste.
The preparation takes about 30 minutes, but can be used as a dessert for up to 5 people.
Plus, you can make more by measuring the size of the cupcakes, which can be smaller or larger.
The quality of the flour and milk also greatly affects the final quantity of the preparation. This way, it’s a good idea to add products slowly to get only the amount you want.
Preparation method
To do the fried wheat dumpling You need to use a bowl and a pan as utensils. Therefore you need to put all the ingredients into the bowl and mix until it becomes a homogeneous mass.
The pan must have a low bottom, to use less oil, where to place the object and let it heat up until frying.
Then, use a spoon to fry the pasta and remove it when it is golden.
When removing, place the simple wheat cupcake on a paper towel to dry the oil and prevent it from becoming soggy.
Then, to finish, you can dip the cupcakes in a mixture of sugar and cinnamon.
If you prefer a spicier flavour, you can also add ground cloves to the mixture. Therefore, the possibilities of improving the flavor to your own taste become even greater.
Can you make a cupcake without milk?
There is the possibility of dairy-free wheat muffins for those who are lactose intolerant and for this reason it is sufficient to replace the product.
Therefore, some of the main milk options you can use are as follows:
- almonds;
- military;
- coconut;
- chestnuts.
It is worth remembering that these drinks have a different consistency, which can change the amount of flour used.
It is therefore advisable to add the flour little by little to give shape and adapt the mixture to your needs.
Simple baked wheat muffins
An option for simple wheat cupcake for those on a diet it is baking instead of frying. So you can use a deep fryer or even a baking tray.
But, for fluidity, it’s a good idea to carefully measure the dimensions so they cook evenly, just like in the mug cake recipe.
In this way of preparation, it is normal that they are not as golden as when they are fried. Therefore, if you want them to have a brighter color, you will need to brush a little oil on the dough.
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