April 17 is National Banana Day, so that means it’s time to feature our favorite ways to bake with bananas. From classics like Banana Cake to new creations like Black Cocoa Banana Bread, we’re sharing ten recipes that will make your friends and family go crazy!
This Pan Banana Split Sheet is a make-ahead dessert that is the ultimate party trick. With all the components of a banana split – strawberry jam, fresh bananas, rich ganache and a buttery waffle cone crust – packaged into ready-made portions, you’ll be the kitchen wizard with just one swing of the freezer door.
Oats In cake? Prepare to be amazed. Fast cooking oats bring a delicate revolutionary crumb to this banana-AND blueberrypacked layer cake. For a bright, tangy finish, we topped our own cake with a smooth buttermilk glaze.
One bite of these mini tropical banana breads will take you on an island-flavored vacation. Sweet pineapple, chewy coconut, and a tangy burst of citrus glaze come together for a sunny take on classic banana bread.
If ever there was a perfect pairing in heaven, it would be banana and peanut butter. Defatted peanut butter powder plays a transformative role in these tender peanut butter banana cookies, providing structure and all the nutty flavor you love without adding additional oil to weigh down the cookies.
Ready for a bolder and more sophisticated version of the simple loaf? Time to break out the Bundt pan. We roast bananas and use tangy buttermilk to create an extra-smooth batter and tender crumb that transforms beautifully into a cake shape. Buttery, spicy rum paired with sticky roasted bananas equals pure indulgence.
Elegant but full of home-made and nostalgic flavour peanuts butter AND bananaThis intertwined bread is the perfect way to enjoy something classic in a beautiful new package.
The iconic flavors of banana AND chocolate meet us in our extravagant nakedness cake. Mashed potato banana adds a soft tenderness to the crumb of our buttermilk cake base while spooning spoonfuls of Chocolate Butter cream impart a boost of cocoa richness.
Unlike regular cocoa, black cocoa is free of acidity, so it’s able to deliver a deep cocoa punch without overpowering the banana flavor. This delicious black cocoa banana bread is packed with chocolate chips and smooth chunks of banana puree.
