Category : Europe

This is a tasty variation of Orecchiette with Cima di Rape, a traditional Italian dish from Puglia. Orecchiette, which means “little ears” in Italian, pairs...

One of the delicious treasures of Italian pastry making is Torta alle Noci, also known as Torta alle Noce. Made with just 8 ingredients, it’s...

I live in Florida permanently now, and while there are times when I miss experiencing the seasons, I definitely miss the cold winters! I love...

Fresh Strawberry Cake is so fresh and delicious, a quick and easy dessert made with a creamy mascarpone and cream filling, then topped with fresh...

My husband opened a new restaurant in Naples, Florida last November. Since then he has rarely come home for dinner, so I have cooked large...

Mustard is not an ingredient that plays a large role in Italian cuisine, so when I first heard about this recipe I was intrigued. In...

With the arrival of warmer weather we tend to eat a lot more salads at home and I love mixing things up using unusual grains...

Nothing is more comforting than a bowl of soup to warm you from the inside out. Add some crusty bread, a crunchy green salad and...

The countdown is on… I’m leaving for Italy soon, so my meal planning includes trying to clean out the fridge and freezer before I leave....

Cookies have taken the world by storm. These subtly sweet and crunchy biscuits can be found in several countries around the world, although they can...