Learn how to make Caldo Verde, a delicious Portuguese soup with sausage, kale and potatoes! This is comfort food at its best.
Here are 5 great Portuguese recipe books that I highly recommend purchasing for yourself or someone you know who loves Portuguese food.
In this video Camy Arriola teaches you how to cut onions without crying. This easy way to cut an onion won’t make you cry because you won’t cut the root. Be sure to always cut onions this way to get…
How to make Portuguese bean soup, a hearty and flavorful dish originating from the Hawaiian Islands, where it has become a beloved local staple with a unique fusion of Portuguese and Hawaiian culinary influences.
Christmas isn’t just about Santa Claus, bright lights and presents. For Christians, the time, marked by the beginning of Advent, begins a period that culminates with the birth of Jesus.
How to Make Angela’s Caldo Verde, often described as Portugal’s national soup, is a hearty, comforting dish deeply rooted in the country’s culinary heritage.
