Find out how to prepare this simple but delicious breakfast sandwich with our exclusive Brasa sauce!
Preparation time: 5 minutes
Cooking time: 5 minutes
INGREDIENTS:
- 1 avocado
- 2 eggs
- 1 English muffin
- 1 tablespoon Brasa sauce
- Butter to grease the pan
Cut the avocado in half, remove the stone and remove the pulp. Mash the avocado in a bowl with a fork and sprinkle with salt and pepper.
Grease a non-stick pan with butter and preheat it over medium heat. When the butter starts to boil, crack the two eggs into the pan. Reduce the heat to medium-low and place a lid over the pan.
Cook eggs until desired doneness.
While the eggs are cooking, place the English muffins in the toaster until desired crispiness.
Assemble the sandwich.
Place the toast on a plate. Spread the Brasa sauce on both pieces of toasted bread.
Top one side of the toast with the mashed avocado and cooked eggs. Add your favorite toppings like lettuce, tomato or fresh herbs. Place the other piece of toast on top.
Serve immediately and enjoy your meal.
Enjoy!
Buy your Brasa sauce today and introduce the flavors of Peru into your home!
*Available to purchase in store or via our website.
Click here to buy our Brasa sauce.
