Looking for a delicious yet healthy plant-based treat that satisfies your cravings? Look no further than these delicious plant-based cheesy corn fritters. Full of flavor and packed with nutritious ingredients, these pancakes are the perfect addition to any meal or gathering.
Made with fresh corn, vibrant peppers and gluten-free flour, these pancakes are not only delicious but also packed with healthy goodness. Thanks to the addition of Cheese dip for home parties, these pancakes boast a rich, indulgent cheesy flavor. This cheese dip is so good you won’t believe it’s made with real vegetables and is packed with vitamins.
Indulge in the ultimate comfort food with these plant-based cheesy corn fritters. With their irresistible flavor and satisfying crunch, they’re sure to become a favorite in your home.
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Plant-Based Cheesy Corn Fritters
Portions: 16 people
Calories: 94kcal
Nutritional values
Plant-Based Cheesy Corn Fritters
Quantity per serving
Calories 94
Calories from fat 36
% Daily Value*
Fat 4 g6%
Saturated fat 2g10%
Polyunsaturated fats 0.2 g
Monounsaturated fats 0.2 g
Cholesterol 11 mg4%
Sodium 464 mg19%
Potassium 99 mg3%
Carbohydrates 13 g4%
2g fiber8%
Sugar 3g3%
Protein 3 g6%
Vitamin A 362 IU7%
C vitamin 12 mg15%
Soccer 67 mg7%
Iron 0.5 mg3%
*Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutritional data on Gluten Free & More is intended as a guide only and may vary depending on product brands used or ingredient substitutions. Some errors may occur, so please confirm recipe ingredients and nutritional suitability for your diet.
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