This delicious Suran Kofta Curry Recipe, it’s a sattvic recipe as kofta curry is prepared without the use of onion and garlic and cooked into a delicious, lightly spiced tomato curry. The koftas are cooked in a paniyaram pan using less oil, but are crispy on the outside and soft on the inside.
Suran/Elephant’s Foot/Yam it is a versatile vegetable that can be cooked in various ways. It is more easily available during the winter season. They are known to help the digestive system as they are rich in fiber and help increase the production of red blood cells in our body.
Suran Kofta curry is also available recipe suitable for diabetics that you can have it and serve it along with Ragi Roti for a Meal suitable for diabetics.
Serve the Suran Kofta Curry Recipe with Tawa Paratha (Plain Paratha) recipe and Papad Raita recipe for a delicious Saturday night dinner.
If you like this Suran Kofta curry recipe, here are some more Suran Recipes for your everyday meals:
- Senai Kizhangu Ghostu Recipe (Hot and Spicy Curry Recipe)
- Dahi Suran Ki Kadhi Recipe (Yam Cooked with Yogurt and Curry Recipe)
- Himachal Style Khatta Jimikand (Spicy Yam) Recipe
